Showing posts with label Chinese cuisine. Show all posts
Showing posts with label Chinese cuisine. Show all posts

Friday, July 22, 2011

A Taste of China: A Tour of The Nation of China, Plus a Recipe for Chicken Chinese Fried Rice | Trifter

This overview of China – the country, the culture, the people, and a recipe, too – was prepared by Crystal Gaston while an Accounting major in the College of Business at Southeastern Louisiana University.

A Taste of China: A Tour of The Nation of China, Plus a Recipe for Chicken Chinese Fried Rice | Trifter

David Wyld, Professor of Management
Southeastern Louisiana University
Wyld About Management (http://wyldaboutmanagement.blogspot.com/) and


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