Tuesday, June 21, 2011

A Taste of England: A Tour of the Nation of England, Plus a Recipe for Bangers and Mash



This overview of England – the country, the culture, the people, and a recipe, too – was prepared by Chancie Sibley while a Business Management major in the College of Business at Southeastern Louisiana University.

Read more:
A Taste of England: A Tour of The Nation of England, Plus a Recipe for Bangers and Mash | Trifter


David Wyld, Professor of Management
Southeastern Louisiana University
Wyld About Management (http://wyldaboutmanagement.blogspot.com/) and

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