This overview of France – the country, the culture, the people, and a recipe, too – was prepared by Vanessa J. Eiland while a Business Administration major in the College of Business at Southeastern Louisiana University.
Read more:
A Taste of France: A Tour of The Nation of France, Plus a Recipe for Palmiers (Palm-yay) Cookies | TrifterRead more:
David Wyld, Professor of Management
Southeastern Louisiana University
Southeastern Louisiana University
Wyld About Management (http://wyldaboutmanagement.blogspot.com/) and
Management in a Minute (http://managementinaminute.blogspot.com/)
No comments:
Post a Comment